Latest Entries
Parmesan Crisps
Appetizers / Cook

Parmesan Crisps

These tasty crisps are a great addition to soups, salads or even as a replacement for chip.  They are awesome with guac.  Also, with just one ingredient, they are a snap to make! Parmesan Crisps Ingredient: Freshly grated Parmesan cheese (be sure to grate your own to avoid hidden ingredients) Preheat a non-stick skillet to … Continue reading

Lemon and Thyme Asparagus Soup
Appetizers / Cook / Soups / Soups, Salads & Other Fare

Lemon and Thyme Asparagus Soup

It’s asparagus season!  Celebrate local and fresh ingredients with this guilt-free, awesome soup!  While this recipe is vegan, you could certainly add a little cream for that extra something special Lemon and Thyme Asparagus Soup ¼ cup olive oil 2 ½ pounds fresh asparagus, woody ends removed and chopped into 1” pieces 4 Celery stalks, … Continue reading

Cheesecake Pops
Bake / Cook

Cheesecake Pops

It’s insanity!  I’ve taken a perfectly good cheesecake, scooped out the middle and made it into these fun and yummy little pops.   Cheesecake Pops One cheesecake of your choosing 20 oz chocolate of your choice, cut into small pieces (chocolate chips are fine too) A few graham crackers, crushed into desired size Lolipop sticks … Continue reading