I keep telling my husband about these National Days that pop up everywhere. Burrito day. Donut day. Peanut butter day. He likes to ask me things like “Who makes up this stuff? Why would they make peanut butter a holiday? I don’t get the day off.” Made up or not, National Beer Day is something … Continue reading
When Chef Robert Hesse got a new opportunity to jump into a successful restaurant venture, he didn’t hesitate. “It’s refreshing to be with a restaurant that’s already successful. Where the people already have the talent and the passion.” This coming April, Chef will pack up his family and join the ranks of Noto’s Old World … Continue reading
Actually, it was 7:58.58 A lot of people love to hit the drive-thru for breakfast. Sure it seems quick and easy. But is it really? I can make myself a satisfying breakfast in 8 minutes, get to the freeway in 5, and still be able to eat on the go. Or, I can do the … Continue reading
Cook Plant Meditate 