Homemade Leftover Vegetable Bouillon
Asian / Chump Change / comfort food / Cook / Soups

Homemade Leftover Vegetable Bouillon

I’ve been having a little fun with my food dehydrator lately.  Not a fancy dehydrator but a $30 job that I picked up at a garage sale for $5.  The roots of this dish come from clean out the fridge day.  Sometimes the best foods comes from humble beginnings.  This tasty bouillon was made from some sad-but-not-gone vegetables … Continue reading

Spicy Peanut Dipping Sauce – Happy National Peanut Butter Lovers Day!
Appetizers / Asian / Cook / Dipping Sauces

Spicy Peanut Dipping Sauce – Happy National Peanut Butter Lovers Day!

Happy National Peanut Butter Lovers Day!  When I think peanut butter, I can’t help but think of the highly addictive and nutritious spicy peanut sauce.  This sauce is super quick to make and pairs well with things like chicken skewers or fresh spring/summer rolls or even on top of a burger (don’t judge, it’s grubbin’). … Continue reading

Not Your College Kids’ Ramen – Another Great Dish From Our Sister
Asian / Cook / Dinner / Lunch / One Pot Meals

Not Your College Kids’ Ramen – Another Great Dish From Our Sister

Our sister, Theresa (a/k/a OGG Munny B) has two amazing kids, both in college.  This dish is a special shout out to the kids and a nod to our own days in college when Ramen was, well, just Ramen….Enjoy…. Not Your College Kids’ Ramen My new ‘creasian’ of the week. All ingredients are organic and … Continue reading

Fudge Wontons
Asian / Cook / Dessert

Fudge Wontons

Just when you think I had jumped the shark with my Combo Pizza Pot Stickers, I bring you another crazy fusion dish – Fudge Wontons.  This fudge isn’t anything fancy, just the regular recipe off the back of the Kraft marshmallow crème container.  You could always use store bought fudge if you don’t feel up … Continue reading