Title says it all. Hella. Cheesy. In a shell. Ingredients: 20-25 jumbo pasta shells 24 oz jar marinara sauce, or homemade 1 cup shredded mozzarella cheese (for the topping) For the filling: 1 1/2 cups shredded mozzarella cheese 16 oz ricotta cheese 5 oz cream cheese 1/3 cup grated parmesan cheese 1/3 cup grated romano … Continue reading
A (Partial) Tour of the West Coast, Vol. 3: Tillamook Cheese and Cannon Beach The third leg of our trip was a little less exciting than the first two. Driving up 101 from Southern Oregon to Northern Oregon was a long, long day. It was beautiful – watching the coast creep up on our left … Continue reading
Waffle Bowl 2016: Chili Cheese Tater-Waffle Waffle Bowl is in full swing! Tater tots, cheese and chili on a waffle maker? Oh yeah, we did! Continue reading
Waffle bowl is in full swing! Enjoy a ham and Havarti with honey mustard on mini croissant! Continue reading
