Triple Berry Balsamic Glaze
Cook

Triple Berry Balsamic Glaze

This easy recipe works well as a glaze, dressing, or sauce. Enjoy over salads, on grilled meats, or as a drizzle over savory dishes! Ingredients: 2 cups mixed berries (strawberry, blueberry & raspberry) 1/3 cup balsamic vinegar (1/2 cup vinegar if you like more tart) 1 tablespoon sugar Instructions: Mix all ingredients into a pot. … Continue reading

Cooking With A Wallflower’s Pretzel Bites
Appetizers / Breads / Cook

Cooking With A Wallflower’s Pretzel Bites

Fellow blogger and Bay Area local, Andrea Giang (a/k/a Cooking With A Wallflower), posted these Everything Spice Soft Pretzel Bites the other day and ever since, I’ve been obsessed with trying them out.  Her recipe, which you can find here, uses refrigerator biscuit dough, which makes this recipe a snap.  I’m using my own biscuit dough … Continue reading