This past weekend was Amelia’s 25th birthday and what did CPM do to celebrate? We spent a couple of days in Reno, NV to have a rockin’ good time at the Motley Crüe/Alice Cooper concert. Woot! Woot! The show was pretty awesome. Motley Crüe is on their “final” (um, sure) tour and Alice Cooper … Continue reading
White Pizza with Ricotta & Feta Prep time: varies 7-15 minutes Cook time: varies – 12-18 minutes at 450 Makes: 1 medium sized pizza Our favorite pizza place in Northern California is a place called Napoli (located in Vallejo, Benicia & Vacaville). Their crust is perfection and they don’t skimp on toppings. A recent menu … Continue reading
This is a really easy pizza dough to make that bakes into a nice crisp crust with bubbly softness in the edges. If you like to have pizza dough on hand, simply portion out the dough, roll into balls, wrap in plastic wrap or Ziploc bag and refrigerate or freeze until you are ready to use … Continue reading
Camping Day 6 – Memaloose State Park, Mosier, Oregon Campfire Cooking #8 – Campfire Pizza Today we traveled a little farther down the Oregon Trail along the picturesque Columbia River. What beautiful sights! We stopped at Memaloose State Park, just off Highway 84. The campgrounds were nicely laid out, the views were beautiful and the … Continue reading
Often times, my leftovers meet a new existence in the form of pizza. As I was playing “clean out the fridge” this week, I had a few stray tomatillos and a little bit of cilantro left over so I decided to go for a Mexican veggie pizza. What a bright and amazing flavor! If you … Continue reading
Cook Plant Meditate 