Do you need to bring a side dish for Thanksgiving but inflation’s got you down? We’ve got you covered! Just a few cheap and simple ingredients and your relatives will eat vegetables like you’ve never seen before! Every time we sell our thanksgiving meals we get special requests for “extra extra extra carrots”. You … Continue reading
For those of you who liked my post “So You Say You Don’t Like Brussels Sprouts“, you are going to love this. I personally love Brussels sprouts but I’ve found that if I add bacon, I can get pretty much anyone to eat them. These are good as an appetizer or a side dish, and … Continue reading
Go ahead and gag. I would venture to guess that you are in good company with a large percentage of the rest of the world also not liking these “tiny cabbages”. But if you haven’t tried Brussels sprouts in a long time or, in your last memory of them, they were steamed to the point of being gray, I … Continue reading
How do you get your kids to eat their green beans? Add a little bacon! Actually, this time I used canadian bacon because I had a couple of slices left in the refrigerator from pizza night. This is a delicious and easy recipe that somehow makes eating veggies a little less painful for finicky eaters. … Continue reading
Cook Plant Meditate 